Cooking, baking, and finding ingredients in Aalborg: some tips and creative tricks (Guest blog post part 2)
Hello again! Thanks for all the nice feedback on Part I of this post. This time, a more specific list of ingredients that are easily found in grocery stores in America but prove a little more elusive here in Denmark. In some cases, you’re just out of luck, and for those, I’ve provided substitutions that I’ve had success with. If any of you have other locations or substitutions, please PLEASE share in the comments! I have included links to a few tutorials that you might find helpful.